How to make matcha, and how much to use
Use 3g of matcha with 60ml of water at roughly 80°C and whisk briskly in a W motion for about twenty seconds. That gives you one bowl; a 30g tin makes about ten.
Use 3g of matcha with 60ml of water at roughly 80°C and whisk briskly in a W motion for about twenty seconds. That gives you one bowl; a 30g tin makes about ten.